Today, many Americans view Thanksgiving as a time for spending time with their family, and to remember to be thankful for what they have. Thanksgiving is also a time to eat… a lot! According to estimates by the Calorie Control Council, Americans take in 3,000 to 4,500 calories at their Thanksgiving celebrations. Depending on age, weight, and gender, most people should have somewhere between 1,600 and 2,800 calories daily. Is it possible to have a full Thanksgiving meal with less than 2,000 calories? Sure it is!
It turns out, people in Georgia, South Carolina, Delaware, and North Carolina largely searched for sweet potato dishes, while West Virginians, Ohioans, and Pennsylvanians wanted to make buffalo chicken dip. And oddly enough, those in the landlocked states of Arizona and Wisconsin sought out shrimp recipes.
Proving that some Thanksgiving desserts are relatively universal, residents of six states (including South Dakota, South Carolina, Oklahoma, North Carolina, New Mexico, and New Hampshire) all looked for various types of pie. Check out the full findings in the map below.
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